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Staub Cast Iron 12.75-Inch X 5.25-Inch Loaf Pan - Matte Black, Made In France
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Brand: Staub
Type: Kitchen & Dining,Cookware,Baking Supplies
Sku: WBKITB07G5L446Q
Available : Instock
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Shipping & Delivery Policy
At Homenkitchenshop, we ensure that all orders are securely packaged and shipped with full insurance for added peace of mind. Our standard processing time is within 1-3 business days, and all items are shipped from our facility in the United States using reliable, secure shipping methods. To verify your order and payment, we may reach out to you for additional information if necessary.
Your order will be delivered directly to your doorstep, carefully packed to prevent any damage during transit.
Note: Orders over $250 will require a signature upon delivery.
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We currently ship within the United States.
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Orders are processed in 1-3 business days.
Shipping Methods & Delivery Times
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U.S: 3-5 business days
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We offer free shipping within the U.S.
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Once your order has shipped, you will receive an email with a tracking number to follow the progress of your shipment.
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If your package is lost or delayed, please contact our customer service team, and we’ll assist you in resolving the issue promptly.
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For details on returns and refunds, please refer to our Return Policy.
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Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Staub Cast Iron 12.75-Inch X 5.25-Inch Loaf Pan - Matte Black, Made In France
$262.49
Frequently Asked Questions
- Q: Is the Staub Cast Iron Loaf Pan dishwasher safe? A: Yes, the Staub Cast Iron Loaf Pan is dishwasher safe, making it easy to clean after use.
- Q: What is the maximum oven temperature for the Staub Loaf Pan? A: The Staub Loaf Pan is oven safe up to 500°F, allowing for versatile baking and cooking options.
- Q: Can I use the Staub Loaf Pan in the freezer? A: Yes, the Staub Loaf Pan easily transitions from the freezer to the oven, making it ideal for preparing dishes ahead of time.
- Q: What types of dishes can I make in the Staub Loaf Pan? A: The Staub Loaf Pan is perfect for baking breads, cakes, meatloaf, and more, thanks to its excellent heat retention and browning capabilities.
- Q: Does the pan require seasoning before use? A: No, the enameled cast iron of the Staub Loaf Pan does not require seasoning, making it convenient for immediate use.
- Q: How does the textured interior benefit my baking? A: The textured black matte enamel interior of the Staub Loaf Pan ensures better browning, resulting in golden crusts for your baked goods.
- Q: Is the Staub Loaf Pan made in France? A: Yes, the Staub Cast Iron Loaf Pan is proudly made in France, reflecting high-quality craftsmanship.
- Q: What is the size of the Staub Loaf Pan? A: The Staub Cast Iron Loaf Pan measures 12.75 inches by 5.25 inches, suitable for a variety of recipes.
- Q: Can I use metal utensils with the Staub Loaf Pan? A: It is recommended to use wooden or silicone utensils to avoid scratching the enameled surface of the Staub Loaf Pan.
- Q: What material is the Staub Loaf Pan made of? A: The Staub Loaf Pan is made of durable cast iron, providing excellent heat retention and distribution for even cooking.