index

Stormshopping 9.8 Inch Oval Long Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner

  • Regular price $33.53

Hurrify, 0 item(s) left in stock!

Join Waitlist
Wishlist

Brand: Stormshopping

Type: Kitchen & Dining,Cookware,Baking Supplies

Sku: WBKITB06XN58TQ6

Available : Sold Out

Sold by HomeNKitchenShop, an authorized reseller.

Returns accepted within 30 days  |  support@homenkitchenshop.com

✓ Verified
Shipping Information
  • Free Standard Shipping — United States only
  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
  • Carefully packed to keep your home & kitchen items safe during transit
  • Tracking number sent via email once dispatched
  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund

Returns accepted within 30 days of delivery.

Damaged or Defective Item

Free return shipping + replacement or full refund

Wrong Item Received

Free return shipping + replacement or full refund

Change of Mind

Return shipping at customer's expense · Item must be unused, unwashed & in original packaging

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@homenkitchenshop.com +1 832-730-5801
View Full Return & Refund Policy
Safety & Compliance
⚠️

California Proposition 65 Warning

Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

www.P65Warnings.ca.gov
🍳

Kitchen & Food Safety Advisory

Always follow manufacturer instructions for use, cleaning, and maximum temperature ratings. Do not use cookware or utensils that are cracked, chipped, or damaged.

Keep sharp kitchen tools out of reach of children. Use heat-resistant gloves when handling hot items.

🏠

Product Care & Usage Notice

Colors and finishes may vary slightly from product images due to screen settings and natural material differences. Follow care instructions to maintain product quality and longevity.

Not all products are suitable for outdoor use unless explicitly stated.

Secure payment
Guarantee safe checkout

Stormshopping 9.8 Inch Oval Long Banneton Brotform Bread Dough Proofing Rising Rattan Basket & Liner

$33.53

Frequently Asked Questions

  • Q: What is a banneton and how is it used? A: A banneton is a proofing basket used for bread dough to help it rise and maintain its shape. You simply dust the basket with flour, place your kneaded dough inside, and let it rise before baking.
  • Q: What material is the Stormshopping banneton made from? A: The Stormshopping banneton is made of natural rattan, which is known for its durability and compliance with EU food standards.
  • Q: Does this banneton come with a liner? A: Yes, the banneton comes with a linen liner to help keep your dough from sticking and to make cleanup easier.
  • Q: How do I clean the banneton? A: To clean the banneton, simply hand wash it with warm water and ensure it is kept dry after cleaning.
  • Q: What size is the Stormshopping banneton? A: The Stormshopping banneton measures 9.8 inches and is designed for shaping and proofing bread dough.
  • Q: Can this banneton be used for all types of bread? A: Yes, the banneton is suitable for various types of artisan bread, making it a versatile tool for both beginners and seasoned bakers.
  • Q: Is this product suitable for beginners? A: Absolutely! The Stormshopping banneton is user-friendly, making it great for beginners who want to learn how to bake artisan bread at home.
  • Q: What are the benefits of using a rattan banneton? A: Rattan bannetons help regulate moisture during the proofing process, allowing for better dough structure and a beautiful crust when baked.
  • Q: How does the banneton help with bread baking? A: The banneton supports the dough as it rises, helping to maintain its shape and create a traditional look with a nice pattern on the crust.
  • Q: What should I do if my dough sticks to the banneton? A: If your dough sticks, ensure you flour the banneton adequately before placing the dough inside. You can also lightly dust the dough itself with flour before proofing.