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Product Care & Usage Notice
Colors and finishes may vary slightly from product images due to screen settings and
natural material differences. Follow care instructions to maintain product quality and longevity.
Not all products are suitable for outdoor use unless explicitly stated.
14'' Commercial Grade Steel Wok. 1.00 Mm Thick. Good For Restaurant Use. Riveted Joint. Because Of The Nature Of Carbon Steel, The Wok Need To Be Seasoned Each Time After Cooking. Otherwise It Would Be Rusted. (Seasoning Instruction Included).
Frequently Asked Questions
Q: What is the material of the Sunrise 14 Inch Wok?A: The Sunrise 14 Inch Wok is made of commercial grade carbon steel.
Q: How thick is the wok?A: The wok has a thickness of 1.00 mm.
Q: Is this wok suitable for restaurant use?A: Yes, this wok is designed for commercial use and is suitable for restaurants.
Q: What type of cooking is this wok best for?A: This wok is ideal for Asian cooking, especially stir-frying.
Q: Do I need to season the wok?A: Yes, the wok needs to be seasoned after each use to prevent rusting.
Q: What are the dimensions of the ladle included with the wok?A: The ladle has an overall length of 18 inches and a spatula head diameter of 4.75 inches, with a 7oz capacity.
Q: Can this wok be used on induction cooktops?A: Carbon steel woks can generally be used on induction cooktops, but it's recommended to check the specific compatibility of your cooktop.
Q: What is the best way to clean the wok?A: After cooking, clean the wok with hot water and a soft sponge; avoid using soap, as it can strip the seasoning.
Q: Does the wok come with seasoning instructions?A: Yes, the wok includes seasoning instructions to help maintain its quality.
Q: Is the wok heavy or lightweight?A: The wok is designed to be sturdy yet manageable, making it suitable for both home and professional chefs.