TeamFar Mini Muffin Pan, Stainless Steel 24Cup Muffin Tin for Baking 2PCS

TeamFar 14.6 X 10 X 0.8 mini muffin pan cupcake tray set of 2 is made of food grade pure stainless steel, corrosion resistant, no coating or harmful substance releasing into your food. Mini muffin tin with seamless structure is more solid and stronger than other flexible pan. Oven safe to heat evenly and faster, improving cooking efficiency and achieving flavorful results. Smooth surface reduce food sticking, dishwasher safe and easy clean by hand with less efforts. 2 pieces with 48 cavities(each pan 24 cavities) and every cup 1.9x1.4x0.8 sufficiently entertain large groups with mini quiches / chocolate desserts, egg bites and more in one batch. A great bakeware set for home, cafe or restaurant use. SPECIFICATION Material: Pure Stainless Steel Color: Silver Features: Healthy, Sturdy, 48Cups, MiniSized, Even Heat, Oven & Dishwasher Safe Dimensions: Exterior: 14.6 X 10 X 0.8 Top of Every Cup: 1.9 Bottom of Every Cup: 1.4 Package Includes: 2 PCS Advantages Pure Stainless Steel The cupcake tray is made of foodgrade pure stainless steel without coating or plating, healthy for your daily kitchen use 48 Mini Cups 48 cups(each muffin pan 24 cups) with every cup measuring 1.9 x 1.4 x 0.8, efficiently bake multiple small portions of food to serve crowds at the same time Oven Safe The muffin tray is oven safe to withstand high heat transfer rapidly and evenly without warping or overburning MultiPurpose The mini cupcake pan is suitable for baking, serving, preparing breakfast, snacks, appetizers at home, restaurants or outdoors Dishwasher Safe The mini muffin tin is easy to clean by hand with less effort and dishwasher safe to make cleanup breezy Round Smooth Edge The round smooth edge of mini muffin tray is wide enough to hold, easy to lift and avoids scratching your hands Cleaning Tips Please rinse the pan with warm soapy water before first using. Please soak in warm water and clean as soon as possible after using. Please dry immediately after cleaning and store in dry place. To avoid sticking, please line with parchment paper or brush oil on the pan before baking.